Minneapolis Craft Ice Cream

Flavors Archive

  • Seriously, we’re doing this. It has been a long time coming, but we finally stepped up and made this thing happen. Fried chicken, waffles, maple syrup, brown butter and ice […]

    Chicken and Waffles

    Seriously, we’re doing this. It has been a long time coming, but we finally stepped up and made this thing happen. Fried chicken, waffles, maple syrup, brown butter and ice […]

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  • This week’s flavor was built around this fresh walnut preserve I found a few weeks ago made by Harvest Song.  I stumbled across it hidden among a bunch of other […]

    Sour Cream with Fresh Walnut Preserves

    This week’s flavor was built around this fresh walnut preserve I found a few weeks ago made by Harvest Song.  I stumbled across it hidden among a bunch of other […]

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  • Next week is St. Patrick’s Day, so in usual fashion, we thought we would make a celebratory ice cream flavor. We make a lot of caramel’s for swirling into our […]

    Irish Whiskey Caramel

    Next week is St. Patrick’s Day, so in usual fashion, we thought we would make a celebratory ice cream flavor. We make a lot of caramel’s for swirling into our […]

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  • We don’t make enough banana ice cream.  That’s the truth.  It’s just so dang good.  This week’s flavor is a deconstructed version of my favorite banana bread recipe and it […]

    Roasted Banana with Honey and Salted Walnuts

    We don’t make enough banana ice cream.  That’s the truth.  It’s just so dang good.  This week’s flavor is a deconstructed version of my favorite banana bread recipe and it […]

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  • This week is pretty simple…some days you just wake up and you have coffee and donuts on the brain. That’s what happened to us. So naturally we thought this would […]

    Coffee and Doughnuts

    This week is pretty simple…some days you just wake up and you have coffee and donuts on the brain. That’s what happened to us. So naturally we thought this would […]

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  • This week’s flavor is more about exercising and experimenting with techniques, and also a way to make more chocolate ice cream.  As we continually strive to create new combinations, we’re […]

    Chocolate Fudge with Hazelnut Creme

    This week’s flavor is more about exercising and experimenting with techniques, and also a way to make more chocolate ice cream.  As we continually strive to create new combinations, we’re […]

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  • Love is in the air, and with Valentines Day just a few days away, we wanted to hit y’all with something decadent, and spice it up a little too, for your […]

    Spicy Cinnamon Chocolate Caramel Pecan

    Love is in the air, and with Valentines Day just a few days away, we wanted to hit y’all with something decadent, and spice it up a little too, for your […]

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  • This isn’t the vanilla ice cream filled with chocolate covered almonds you might be familiar with.   There are almonds in it, sure, but that’s where the resemblance ends.  I’ve […]

    Swiss Almond

    This isn’t the vanilla ice cream filled with chocolate covered almonds you might be familiar with.   There are almonds in it, sure, but that’s where the resemblance ends.  I’ve […]

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  • We’re embracing winter this week, but we’re going to sweeten things up a little bit. Inspired by a late Christmas celebration in early January, this week’s flavor is based on […]

    Roasted Winter Vegetable

    We’re embracing winter this week, but we’re going to sweeten things up a little bit. Inspired by a late Christmas celebration in early January, this week’s flavor is based on […]

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  • We talk a lot about our affinity for the Seward Co-op in South Minneapolis, but this week’s flavor really epitomizes how much we love this place.  A few weeks ago I […]

    Cherimoya

    We talk a lot about our affinity for the Seward Co-op in South Minneapolis, but this week’s flavor really epitomizes how much we love this place.  A few weeks ago I […]

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